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Posts tagged ‘new year’s resolutions’

3 Foods You Should Be Eating, But Probably Aren’t (Part I)

In a couple more weeks, we will be starting our 2012 New Year’s Resolutions. In my online research on becoming healthier and overcoming cancer, I’ve learned about many different foods to try to incorporate into one’s diet to improve health. This post (and the next one), I’m dedicating to some foods I’ve learned about that you may want to try incorporating into your diet. Although I should specify that I’m not a nutritionist, there is a lot of positive information out there regarding these foods, which you should explore further if interested.

1) Kefir – a cultured, yogurt-style drink

Kefir is a smooth, slightly sour drink that tastes like yogurt. The name originates from the Turkish word “keif” which means “good feeling”. Hopefully this drink will have you feeling good. This beverage is easily digestible and contains many vitamins and minerals, such as vitamins A, B2, B12, D and K, and calcium, magnesium and phosphorus. It also contains probiotics, and is responsible for improving immune function and digestion issues. It can possibly improve IBS, as well as other issues, such as high cholesterol, allergies, metabolic disease, and possibly even cancer. Kefir is now commonly sold in grocery stores and is often paired with other flavorings, such as blueberry or pomegranate. I have recently seen Kefir in both Bloom and Trader Joe’s, and both versions are delicious. Kefir can be sipped from the bottle, used with cereal, or as a substitute for yogurt or sour cream in recipes. I have read you can even freeze it and turn it into ice cream.

2) Raw Honey – the real stuff

No, we’re not talking about the stuff in the plastic honeybear containers at your local Food Lion. Make sure it says “Raw” and that it’s real honey. Much of what we see in our typical grocery store is NOT the good stuff. Fortunately, Trader Joe’s sells raw honey, that has been shown to be real in this study. Real raw honey has good bacteria and contains a wealth of nutrients, including B vitamins. Honey may promote better blood sugar control and improved insulin sensitivity, and is certainly a healthier sweet alternative to white sugar, especially for diabetics and those with metabolic syndrome. Honey also improves immune function, which results in better health overall. There seem to be certain unusual compounds in real raw honey that are not found anywhere else, but may be partly responsible for the medicinal purposes of honey. For children, try buckwheat honey instead of cough syrup to improve cough symptoms. In your daily diet, try a tablespoon with your tea or coffee, as a sugar substitute in baking, or on bread in place of jelly.

3) Beets

Now, everyone know what beets are, but do you know how good they are for you?
Beets contain a great deal of fiber, which is good for weight loss and digestion. These colorful root vegetables contain powerful nutrient compounds, such as carotenoids and phytonutrients called betalains that help protect against heart disease and maybe even cancer. Some of these contain strong antioxidant, anti-inflammatory, and detoxification functions. Certain studies even indicate that beets may have anti-tumor properties. Try marinated beets or a warm soothing borscht during your next meal.

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